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Chocolate cupcakes | Stavros Varthalitis

  • NAVA Preparation time10’
  • NAVA Cooking time15’
  • NAVA Level of difficultyEasy

Products used in the recipe

Recipe ingredients

120 gr. chopped  baking chocolate 

120 gr. butter cut into cubes

60 gr. all purpose flour 

35 gr. cocoa

1 pinch of salt

2 large eggs

140 gr. granulated sugar


Recipe Directions


1) In a bowl put the sugar, the eggs and mix well.

2) Melt the butter and the chopped couverture.

3) Combine the mixture with the sugar and the eggs with the butter and the couverture. Add a pinch of salt.

4) Sift the flour and the cocoa into the bowl and mix. 

5) In a muffin pun, put the cupcake liners and distribute the mixture.

6) Bake in a preheated oven, in the air, at 180 ° for 12-15 minutes.


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